Corn Starch

Specifications: Available In sacks


  • Baked Goods and Bakery Mixes
  • Sauces
  • Candy and Confections
  • Confectionery
  • Dessert
  • Others

About Corn Starch:

Corn starch is widely used as thickener and stabilizer in baked goods, sauces and various food products, as well as certain beverages and dessert which need a certain “thick texture”. Beside as thickener, corn starch is also used as the main ingredients for some traditional food and desserts.