Modified Cassava Starch
Specifications: Available In sacks, and available for custom.
Uses:
- Cheese
- Crackers
- Frozen products
- Baked Goods and Bakery Mixes
- Yoghurt and Dairy Drinks
- Others
About Modified Cassava Starch:
Modified cassava starch is a tapioca starch which undergo modification. This modification will result in the better physicochemical properties of the tapioca starch as well as increased in fiber content, thus modified cassava starch is more functional. Beside the specification can be customized based on the customer needs to achieve certain texture, characteristics and other specification for the end products. The used of modified cassava starch is also varied from anti- freezing, filler, and substitute for other flour.
